Fantastic Bake Along – Maple Nut Scones!

It’s Fantastic Bake Along time!!

Each month someone chooses a recipe and we all try our hand at baking it. We post the results on Saturday. Sometimes we post a culinary masterpiece, and sometimes the recipe goes up in flames. It doesn’t matter. It’s all about baking along together.

This month, I am the star baker. Last week I was on Pinterest and a saw truly delicious scone recipe by Kathi @ Deliciously Yum!

This is Kathi’s picture of Maple Nut Scones

Doesn’t that scone look so yummy?! In fact, it looked so good that I made up a batch right then! Now, I have never really made scones before, but I’m telling you what–They were quick, easy, and beyond delicious.❤️❤️. I knew with my first bite that these scones needed to be our next Fantastic Bake!

I will save my complete baking experience with these scones for my Saturday post:)

Ingredients:

For the Scones

  • 2 1/4 cups all-purpose flour
  • 1 1/2 tablespoons baking powder
  • 1/4 cup brown sugar
  • 1/4 teaspoon salt
  • 3/4 cup heavy cream
  • 1 large egg
  • 1 teaspoon vanilla or maple extract
  • 1/2 cup cold unsalted butter, cut into pieces

For the Maple Glaze

  • 2 cups confectioners’ sugar
  • 1/4 cup heavy cream
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 cup pecans, chopped

Please head over to Deliciously Yum! for the directions and lots of yummy pictures:)❤️❤️

If you are interested in joining along with us in this month’s Fantastic Bake Along, here are the rules:

Here is a list of bakers who have participated in past bakes:

I hope we can add your name to the list this week! Be sure to comment below and let me know if you are in for the fun:)😊❤️