I love wedding cake days! Colton and Aubrey chose this beautiful design with red roses and heavily layered buttercream.
It is funny how for years it has been fondant, fondant, and more fondant. I’m glad to see the change. I like the texture of the loosely laid frosting.
I liked the lighted food bar that gave an added dimension to the room and cake:)
No matter how pretty the cake looks, if it doesn’t taste good it is not a success. This cake was deep chocolate with a cream cheese center. Yum!
Here is a picture of the bride and groom cutting the cake. Aren’t they cute?!
Thank you for dropping by and reading my happy blog. It has been a very SWEET day!
It's a T-Sweets day! 