I don’t know about you, but my family LOVED our Fantastic Pizza Party:)! Brenna@crochet539 and her family chose the theme and the recipe this month. Yum! Thank you Brenna:)!
You can find the details and the recipe here.
For my pizza, I decided on an Arizona themed version. Mine is a type of Navajo Taco or Navajo Pizza! It was really quick and easy, not to mention DELICIOUS!!
I covered it and left it on the counter while I ran to the store. It definitely over proofed, but thankfully, it didn’t affect the end result:)
I was in charge of the Navajo Toppings.
I browned some meat and onions. I added a large can of beans, green chiles, and salt and pepper. It is kind of a quick type of chile beans.
I put the crust on a round pan, and spooned about 1.5 c of the chile beans onto the crust and sprinkled cheese over the top. I then placed the pizza under the broiler to get the cheese all melted and gooey. Broiling also added a delicious char to the crust as well:)
This is the classic way to serve Navajo fried bread, with honey. I added a sprinkle of powdered sugar as well.
- Tami@ Tanglewood Knots
- Kathy Reeves @Sewing Etc.
- Emma @Emma’s Craft Projects
- Brennacrocheter @crochet539
- Tracy@ It’s a T-Sweets Day!
- Kate@ Life,Tea,and Everthing
If you didn’t join in the fun this month, I hope you will hop in next month. We bake the second week of the month and would LOVE to Bake along with you!